The perfect candidate will have at least 1 year of experience leading a team in either a bakery or pastry department of a restaurant, as the Executive..Share
Chef de Cuisine / Head Chef – New Restaurant - Opening Jan 2026. Communicates with Head Baker and Head Pastry Chef about daily prep needs and ne..Share
The perfect candidate will have at least 1 year of experience leading a team in either a bakery or pastry department of a restaurant, as the Executive..Share
Exciting Opportunity at Fisherman's Inn for a Sous Chef! Are you a culinary enthusiast who thrives in a fast-paced environment? Do you excel at managi..Share
Assists Executive Chef and Buffet Chef de cuisine with Banquet events on and offsite. Must have experience as a "hands- on" production chef. The Role:..Share
Description: A. Sales/Profitability/Cost Control 1. Achievement of budgeted food sales. 2. Achievement of budgeted beverage sales. 3. Achievement of b..Share
Supervises the preparation and production of all baked goods.Prepares specialty baked goods for in-house and catered events.Analyzes food costs and de..Share
Responsibilities of the Line Cook Meet and greet customers Cook, wash dishes and bus tables quickly and efficiently Maintain high standards of quality..Share
JOB RESPONSIBILITIES: Creates and ensures a fun-filled, entertaining, and exciting environment where the flawless delivery and execution of service ex..Share
Line Cook Bear Trap Dunes is excited to announce the exceptional career opportunity of Line Cook. Qualified candidates will thrive in a hospitality en..Share
Exciting Opportunity at Fisherman's Inn for a Sous Chef! Are you a culinary enthusiast who thrives in a fast-paced environment? Do you excel at managi..Share
THE GROWTH YOU HELP PROVIDE AS A BAKERY CHEF - PASTRY BAKER. As a Bakery Chef - Pastry Baker,. In your role as a Bakery Chef - Pastry Baker, you will ..Share